Tea, coffee and mince pies throughout the workshop
Take home your unique wreath in time for Christmas
Join us to make sustainable, environmentally friendly wreaths either a traditional style with seasonal foliage, or create a wild wreath, experimenting with dried lavender, thistles, seed heads, fir cones, hips and berries and garnish with dried flowerheads and Mistletoe.
Our wreath experts will be on hand to help you make a unique wreath to take home for the festive season.